Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
Allrecipes Home  >  Community  >  Canada  >  Ontario  >  Barrie

community

Barrie, Ontario

Home

More
Find a Location:  

You, Who?

Tell us … who are you in the kitchen?

Tell us … who are you in the kitchen?

Share cooking triumphs, tips, recipes, and more. (Because it's fun!)

CREATE YOUR COOK’S PROFILE NOW!
Display picture for Gronfors

Featured Cook

Gronfors

Cooking Level: Beginning

Home Town: Newmarket, Ontario, Canada
Living In: Barrie, Ontario, Canada
About me:
 I like dogs.... and smily faces >_< *_* ^_^ "_" '_' 'o'

My Profile | Reviews | Photos | Recipes | Menus
Favorite Food Lists

Create your own Cook's Profile | MORE Cooks »
 

Newest Cooks

Photo by Lauren H.

Lauren H.

Cooking Level: Intermediate
Living In: Barrie, Ontario, Canada
About me: I really enjoy surrounding myself with kitchen robots :) I bought my mother a new Cuisinart Blender just so I could take posession of her old one. I love nothing more than havin…
MORE »
Photo by Merridith

Merridith

Cooking Level: Intermediate
Home Town: Barrie, Ontario, Canada
About me: I am a stay at home mom with four great kids.
Photo by Allrecipes

happy

Cooking Level: Intermediate
Home Town: Barrie, Ontario, Canada
 

Newest Photos

  • Click for larger view.
  • Click for larger view.
  • Click for larger view.
 

Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Easy Garlic Broiled Chicken

Reviewed on Jul. 21, 2008 by BONNIEBELLE2300
This was great (or as my 8 year old said "WICKED AWESOME!!!") I made the recipe as written, then added about 1 1/2 tbsp worcestershire sauce, as well as oregano & thyme. I made 2 batches of the sauce - 1 to marinate the chicken (about 1/2 hour) and 1 to baste over the chicken during cooking on the BBQ. Using it for basting made an extremely flavourful crust from the BBQ (be careful to keep the flare-ups under control or it will char completely) and the chicken was great. This will definitely be a favourite at our house from now on!!!
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Cajun Crabmeat Au Gratin

Reviewed on Jul. 14, 2008 by Lauren H.
I love this recipe and so does my family! The only thing I changed was adding more crabmeat! My husband doesn't really like "fish" but he's asked for thirds every time I've made it. I use the imitation crab meat, I think it has a sweeter flavour.
Was this review helpful? [ YES ]
1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.18 star rating.

Dianne's Crab

Reviewed on Jul. 14, 2008 by Lauren H.
This recipe is really good. I did alter it a little bit after I made it the first time to suit my own tastes, but I have to admit. It's fantastic. I used it as a topping on homemade pizza, on top of a quickly whisked up alfredo-type sauce as a base with a variety of soft cheeses on top. It was gobble down really quickly, and only request was to add scallops next time! Thanks for the great recipe, so quick and easy too!!
Was this review helpful? [ YES ]
1 user found this review helpful

 
www.allrecipes.com
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?