This is SO good. I had to modify based on what I had in the house. I used 1.5 lbs chicken, cooked with chili powder, cumin, garlic salt, and onion powder. Added the black beans, a 7 oz can green chiles, 1 cup frozen corn, dried cilantro, and 4 oz. sour cream to chicken mixture. Used 6 whole wheat tortillas (baked at 450 for 5 min.). Used 1 cup homemade enchilada sauce with about 1/4 cup medium salsa added (all I had on hand).
Hubby raved....said it was fantastic...I agree!
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